Cream of Earl Grey Microground
Tasting Notes
Includes
A blend of bergamot oil, orange, purple cornflower. However this version adds a touch of vanilla, and the result is an unexpectedly rich, creamy taste experience. To minimize wait time from loose leaf teas, this tea powder dissolves effortlessly in hot water or hot milk to create the perfect latte in just seconds!
For a 12oz portion, we suggest dissolving 3g of the powder into 2-3oz of hot water. Mix thoroughly before pouring hot steamed milk on top, for a delicious latte. Use this in tea lattes or baked goods!
50g per pouch, will yield approximately 15 servings.
Milled weekly in small batches locally in Vancouver, Canada.
By milling in-store, we can control the quality of tea leaves being used and mill in small batches when needed, so the product remains fresh for longer.
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