Uji Matcha
Our 1st harvest Uji matcha comes from Japan’s most celebrated tea-growing region, known for centuries of premium cultivation. Its unique climate and fertile soil give it a smooth, creamy texture with perfectly balanced vegetal notes and floral notes.
Harvest: Spring 2026
Cultivars: Blend of Samidori and Okumidori
50g per pouch, will yield approximately 15-20 servings.